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Event Details

Join Zingerman's Chef Kieron Hales as he leads you through the creation of a delicious three-course meal via a live Zoom presentation.

This vegetarian menu includes a pre-made appetizer and dessert, along with ingredients to create the main course yourself. Learn from an expert while creating a meal you are sure to remember.


Pre-made cheese gougeres

Pre-made pesto sauce

Cheese curds to make fresh mozzarella in class

Ingredients to make the gnocchi entree

Pre-made runny chocolate cake 

*NOTE: with the exception of the cheese gougeres, all items on the menu are gluten free

Each pre-ordered food package includes food for two complete meals. Cost is $150, which includes access to the online cooking demonstation.

Every food package purchased provides 14 hot meals for those served by Ypsilanti Meals on Wheels.

That's 16 meals for the price of 2!

  • Deadline to order is Friday, Feb. 12.

  • Food can be picked up at Cornman Farms, 8540 Island Lake Road, Dexter, between noon and 2 p.m. Saturday, Feb. 27. (pull up the paved driveway and come in the white farmhouse)

  • Delivery is available to areas within 20 miles of Ann Arbor or 35 miles of downtown Detroit. Cost for delivery is $15 per food package.

Questions? Contact Sally Ruterbusch at 734-217-4770 or [email protected].

Venue Information

This event takes place online.

Organizer Information

Ypsilanti Meals on Wheels

1110 East Cross Street
Ypsilanti, MI 48198
+1 (734) 487-9669

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